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Western Region Culinary Arts Competition - Friday, May 11, 2018

The Central Region will launch the 2018 Jamaica Culinary Arts Competition’s Regional Culinary Champs at the Kendall Camp Ground in Mandeville, Manchester on Friday, April 20. The regional champs, which is free and open to the public, will see competitors mainly from the parishes of Clarendon, Manchester and St. Elizabeth competing in categories such as Hot off the Grill, Special Diets (Live Cooking), Fruit and Vegetable Carving, Baked Treats, Mixology, Cold Desserts, Hors d’oeuvres, Sandwiches and Salads, the Dutchie Dash and the Star Chef cook-off. Organised by the Jamaica Cultural Development Commission, an Agency of the Ministry of Culture, Gender, Entertainment and Sport, the Jamaica Culinary Arts Championship will host four regional champs throughout the months of April and May.